Best Cook: Trail Lunches
New Hampshire hiker Jan Duprey makes trail lunches a treat with a trusty potato salad and balsamic vinaigrette dressing that doesn’t spoil on a hot day. No mayo!
With author and journalist Marty Basch, she hikes in the White Mountains nearly every day. Read more about Jan’s and Marty’s outdoor adventures at martybasch.com
For more about Jan and her molasses cookie recipe for the trail, click here.
Try her famous potato salad recipe below.
Please Note: This article was accurate at the time of publication. When planning a trip, please confirm details by directly contacting any company or establishment you intend to visit.