Once a staple crop here, wheat is appearing again today in New England’s fields, thanks to a small but growing group of dedicated farmers. What to do with local wheat? Try these bread recipes and savor the flavor.
Read more: Homegrown Wheat
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- Apple Whole Wheat Honey Squares
- Blue Ribbon Wheat Bread
- Boston Baked Brown Bread
- Molasses Whole Wheat Bread
- Whole Wheat Irish Soda Bread