Fresh From the Orchard: New England Apples
Today the U.S. Apple Association says that only about 100 varieties are grown on a significant commercial scale–but apples still thrive here in New England and in other parts of the country. How many of us can experience fall without a visit to the local orchard? When you pick local fruit, you’re keeping our apple heritage alive. And then when you do return home with your bounty, you can use the following recipes (and our apple guide) to make the most of this fruit, so wedded to who we are and where we come from.
Please Note: This article was accurate at the time of publication. When planning a trip, please confirm details by directly contacting any company or establishment you intend to visit.