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Brunch Fare | Mother's Day Favorites

Yankee Plus Dec 2015


Brunch Fare | Mother’s Day Favorites
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Heading out for brunch is a popular way to celebrate Mother’s Day each spring, but we think treating Mom to a brunch spread at home is a meaningful (and delicious!) way to show your appreciation. Whether it’s for Mother’s Day or another special occasion, these brunch recipes will leave your guests impressed.

Baked Eggs in Hash Brown Cups
Photo/Art by Aimee Seavey
Baked Eggs in Hash Brown Cups


Aimee Seavey


Aimee Seavey


Associate Editor Aimee Seavey is a staff writer for Yankee Magazine and assists in the development and promotion of content for through blogging and social media outlets.

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