Return to Content

Marinated Mozzarella Balls

Marinated Mozzarella Balls
0 votes, 0.00 avg. rating (0% score)
Marinated Mozzarella Balls

Photo/Art by Aimee SeaveyMarinated Mozzarella Balls

Some appetizers are a toothpick above the rest — popular year-round and easy to prepare. Marinated mozzarella balls fall into this category, and will be a surefire hit at your next party or gathering.

The pre-packaged balls of mozzarella, containers of cherry tomatoes, and parsley for garnish are easy to grab at the supermarket (look for the mozzarella with the imported cheeses) and/or farmers market. The other ingredients — olive oil, garlic powder, and red chili flakes — are already in most pantries, so tossing everything together is a snap.

After a few hours, or overnight, transfer the marinated mozzarella and tomatoes to a clean bowl and set out with toothpicks, or arrange them on a platter for even easier sampling.

For this Marinated Mozzarella Ball recipe and other delicious recipes, visit the Yankee Magazine Recipe Archives.

Sign-up for Yankee Magazine's FREE enewsletter!

and get a free digital issue, plus 30% off in the Yankee Store

Your New England Minute
Yankee Recipe Box
Yankee Exclusive Offers
Great Yankee Giveaway
Yankee's Travel Exclusives Newsletter

No comments yet.

Leave a Reply

Comments maybe edited for length and clarity.

yankee-giftsub-apr2014-v2