In this issue: Winter in Vermont
Love all those Italian recipes, tho not Italian, married for 50 years to a Frenchman, and I having come from Eastern European parents, you can imagine my varied recipe book. Saw your demonstrations at the Huntington Mall on Long Island. Love to watch you on TV.Hope you will be around forever. Shirley
I love the fact that you come from New England. When you think Italian food you think New York or Boston. It even makes me want to buy more of your books. I live in Maine and am a food writer for several area newspapers. I would love to have your latest book and I will do a review. Please send to Linda Pombriant 61 Adams Street Biddeford Maine 04005 working as a freelance writer for Keep Me Current Publications.
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