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Yankee Magazine Welcomes Spring

Yankee Magazine Welcomes Spring
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“Here in New England: Home from the Sea” — by Peter Tuttle (page 16): In one form or another, New England’s harborside fish shacks have been sheltering men and their gear over the past five centuries.

“Last One Standing” — by Jim Collins (page 23): John Augustin’s farm stand is more than a local business; it is one of the few places left that give Greenwich, Connecticut residents a feeling of community. When a farm accident took Augustin’s left leg and threatened his existence as a farmer, his neighbors pulled together and showed him what he meant to them.

“Only in New England” — by Justin Shatwell (page 26): Distraught when his wife died, Rush Hawkins had the Annmary Brown Memorial in Providence constructed as a mausoleum and art gallery to honor her memory.

“The Best 5: Nurseries & Garden Centers” — by Tovah Martin (page 28): Author of more than a dozen gardening books, Tovah Martin names the best nurseries and garden centers in New England.

“Knowledge & Wisdom” — by Ian Aldrich (page 31): Kathy Spencer, author of the book How to Shop for Free, spends $4 a week on groceries to feed her family of six. She shares her money-saving tips with Yankee’ s readers.

For more information about Yankee Magazine’ s March/April issue, visit: YankeeMagazine.com.

About us: Yankee Magazine was founded in 1935 and is based in Dublin, New Hampshire. It is the only magazine devoted to New England through its coverage of travel, home, food, and feature stories. With an average circulation of more than 350,000 and a total audience of nearly 2 million readers, it is published by Yankee Publishing Incorporated (YPI), a family-owned, independent magazine publisher. YPI also owns the nation’s oldest continuously produced periodical,The Old Farmer’s Almanac. More information about Yankee: New England’s Magazine is available at: YankeeMagazine.com.

Contact: Heather Atwell, heathera@yankeepub.com or 603-563-8111 x180

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In this issue: 

  • 80 Gifts New England Gave to America
  • 7 Scenic Wonders of Fall
  • The Mother of Good Cooking: Fannie Farmer

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