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QUICK FACTS FOR 2012: YankeeFoliage.com Is New England's Source for Fall Travel Information

QUICK FACTS FOR 2012: YankeeFoliage.com Is New England’s Source for Fall Travel Information
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Fall Foliage Slideshow – YankeeFoliage.com/FoliageSlideshow: Our favorite user-submitted foliage photos.

Share the Map– YankeeFoliage.com/live-fall-foliage-map/:: YankeeFoliage.com’s “Live Fall Foliage Map” can be embedded on other Web sites. This is a great opportunity for regional travel sites and chambers of commerce to promote foliage travel to their areas.

CONTESTS

Yankee’s 2012 Best Fall Photo Contest– YankeeFoliage.com/Contests: Contestants submit their best digital foliage photos. All pictures will be featured in YankeeFoliage.com’s Photo Gallery. The winning shot will be published in Yankee Magazine’s September/October 2013 issue and on YankeeFoliage.com.

X Marks the Spot Photo Contest – YankeeFoliage.com/Contests: To celebrate “Autumn from A to Z,” Yankee Magazine and Omni Mount Washington Resort in Bretton Woods, New Hampshire are running a sweepstakes. For a chance to win, entrants must submit a photo of themselves in their favorite New England foliage spot. The deadline to enter is October 31, 2012.

For more information, visit: YankeeFoliage.com.

About us: Yankee Magazine was founded in 1935 and is based in Dublin, New Hampshire. It is the only magazine devoted to New England through its coverage of travel, home, food, and feature stories. With an average circulation of 317,000 and a total audience of 1.7 million readers, it is published by Yankee Publishing Incorporated (YPI), a family-owned, independent magazine publisher. YPI also owns the nation’s oldest continuously produced periodical, The Old Farmer’s Almanac. More information about Yankee: New England’s Magazine is available at: YankeeMagazine.com.

Yankee invites the media to interview our editors. For more information, contact Heather Atwell, heathera@yankeepub.com or 603-563-8111 x180.

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In this issue: 

  • 80 Gifts New England Gave to America
  • 7 Scenic Wonders of Fall
  • The Mother of Good Cooking: Fannie Farmer

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