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Rhode Island: The Ocean State

by in Mar 2008
Rhode Island: The Ocean State
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By David Lyon and Patricia Harris

Whoever planned the boundaries of Rhode Island must have had the weekend getaway in mind. This very small state (drive 30 miles in any direction and you’re in Massachusetts or Connecticut) is divided by a very large bay, which means more than 100 public beaches along more than 400 miles of coastline. Little wonder it’s called the Ocean State.

The two-mile rainbow of concrete and steel (aka the Newport Bridge) has a true pot of gold on its eastern end: Newport Harbor shelters some of the swiftest and most expensive boats in the water. Book a harbor tour on a retired America’s Cup contender and you may never get your land legs back again. Too bad, because you might miss touring the Gilded Age mansions of Bellevue Avenue or ambling the Cliff Walk behind them for spectacular views across Rhode Island Sound.

Just below the Cliff Walk, surfers in wet suits catch the high curls on Easton’s Beach. But probably the best swimming strands line the coast of South County between the Connecticut border and the deep-sea fishing port of Galilee. (Nearby Point Judith is the easiest jump-off ferry to get to Rhode Island’s real island: Block Island.) The endless sands of Misquamicut, complete with amusement rides and taffy booths, slide into the Victorian charm of Watch Hill, where the Flying Horses, New England’s oldest carousel, still whirls.

Not that all of Rhode Island is a playground. Slater Mill, now Pawtucket’s living history museum, was one of the first places where pilfered British technology gave birth to the American textile industry. A ponderous water wheel drives creaking machinery with leather belts and pulleys, and you can almost hear the farm children being called from the fields to tend the spinning jennys and mechanical looms.

Stop at the sign of the lemon for Rhody’s taste of summer, Cranston-spawned Del’s Frozen Lemonade. Look in any grocery store for coffee milk, or visit a dairy bar for a coffee cabinet (that’s a milkshake with ice cream in it). Jonny cakes usually turn up on the menus of diners and breakfast cafes — just make sure they use white cornmeal milled in Usquepaugh. On a driblet of a peninsula that’s almost Long Island, Sakonnet Vineyards in Little Compton exploits its microclimate to make crisp white table wines.

Sakonnet’s signature Vidal Blanc is a standard on the wine lists of Providence bistros. With top-notch culinary school Johnson & Wales minting more chefs every year, Rhode Island’s capital city has a capital restaurant scene. Still, you might just prefer Federal Hill’s Italian-American eatfest, otherwise known as Atwells Avenue, where caffes and salumerias and trattorias and bakeries stand puffy cheek by jovial jowl.

Walk it off on the East Side by traipsing down Benefit Street’s so-called Mile of History, where the John Brown House is a virtual chronicle of Providence’s society folk through the ages, and the Rhode Island School of Design has a surprising art museum that spans the globe. RISD’s famous sense of style pervades the city — what other community would celebrate the rivers that snake through it by setting them ablaze and throwing a party? (It’s called WaterFire.)

Please Note: This information was accurate at the time of publication. When planning a trip, please confirm details by directly contacting any company or establishment you intend to visit.

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Updated Tuesday, March 11th, 2008

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5 Responses to Rhode Island: The Ocean State

  1. Lisa West May 26, 2009 at 2:31 pm #

    As a life long resident of RI I am surprised that Block Island is not mentioned in your summary above. Having family roots and being a property owner on the island I encourage people to experience its beauty at least once.

  2. Margaret Gadoury May 26, 2009 at 10:50 pm #

    Lisa, Block Island IS highlighted in the 3rd paragraph. :o) Thank you, David and Patricia for hitting SOME of the highlights. RI is small, but there is so much to see and do here!! Theatre and concerts and history . . . And this from someone who has only married into the RI scene. :o) I love it here!

  3. Elizabeth Inman August 4, 2011 at 10:06 am #

    That wasn’t much of a mention. My family are original Islanders, Dodge, and would love to see more about RI, especially BI in yankee

  4. Heather Atwell August 4, 2011 at 11:40 am #

    @Elizabeth, Funny you should suggest that. Yankee’s July/August 2011 cover story features the beaches of South County in Rhode Island:

  5. Ken Battle September 1, 2011 at 11:15 pm #

    I had a chance to visit R I South County in Oct. 2010. I visited many places that I had not been able to see while growing up in Prov. While there I had a chance to ride my bike on two bike paths, which were outstanding. For a 71 yr old (then), two days of wonderful riding up to 50 miles which included the East Bay Bike Path from East Prov. to Bristol and back plus a short one from the train station not far from Narragansett. Unfortunately, in the time that I had, I did not get to see all on my agenda. Can’t get enough of N.E.

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