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Aimee Seavey

Biography:

Assistant Editor Aimee Seavey is a staff writer for Yankee Magazine and assists in the development and promotion of content for YankeeMagazine.com through blogging and social media outlets.

Fluffernutters | History of a Favorite New England Sandwich

21 votes, 4.62 avg. rating (91% score)

  Flip open a few lunchboxes in a New England elementary school cafeteria, and I suspect at least... Read More »

Mounds and Almond Joy | New England Candy

Mounds and Almond Joy | New England Candy

1 vote, 5.00 avg. rating (89% score)

Some New England-born confections are well known to the point of icon status (think Boston Cream Pie or... Read More »

Revere Lantern | Legendary Light

Revere Lantern | Legendary Light

1 vote, 4.00 avg. rating (79% score)

More than just a luminary sidekick, the Revere Lantern at the Concord Museum helps narrate the most exciting... Read More »

Tomato Soup Cake | Yankee Recipe Archives (1978)

Tomato Soup Cake | Yankee Recipe Archives (1978)

2 votes, 5.00 avg. rating (92% score)

To celebrate Yankee‘s 80th anniversary in 2015, The Yankee Seeker will spend the year cooking and baking from... Read More »

Harvard Museum of Natural History | Indoor Fun in Harvard Square

Harvard Museum of Natural History | Indoor Fun in Harvard Square

On a recent Saturday in March, my plans to spend the afternoon in Harvard Square with my sister... Read More »

Baked Bean Sandwich | What to Do with Leftover Baked Beans

Baked Bean Sandwich | What to Do with Leftover Baked Beans

2 votes, 5.00 avg. rating (92% score)

A large pot of baked beans may be a well-known New England Saturday night tradition, but what about... Read More »

Greek Easter Bread| Yankee Recipe Archives (1979)

Greek Easter Bread| Yankee Recipe Archives (1979)

0 votes, 0.00 avg. rating (0% score)

To celebrate Yankee‘s 80th anniversary in 2015, The Yankee Seeker will spend the year cooking and baking from... Read More »

Chewy Maple Nut Bars

Chewy Maple Nut Bars

11 votes, 4.27 avg. rating (84% score)

Read More »

Table Talk Pies

Table Talk Pies

3 votes, 5.00 avg. rating (94% score)

We love pie here in New England. Whether it’s wild Maine blueberry, apple with cheddar, or creamy pumpkin... Read More »

How to Make Fish Cakes with Homemade Tartar Sauce | Step-by-Step

How to Make Fish Cakes with Homemade Tartar Sauce | Step-by-Step

1 vote, 5.00 avg. rating (89% score)

To celebrate Yankee‘s 80th anniversary in 2015, The Yankee Seeker will spend the year cooking and baking from... Read More »

Fish Cakes | Recipe with a History

Fish Cakes | Recipe with a History

5 votes, 4.40 avg. rating (86% score)

A sacred fish, Yankee thrift, and Lenten tradition gave us a classic New England dish— fish cakes —that’s... Read More »

Maple Candy | An Old-Fashioned Treat

Maple Candy | An Old-Fashioned Treat

2 votes, 5.00 avg. rating (92% score)

Here in New England, the muddy days of March can often make it feel like the green days... Read More »

Best Maple Recipes | 10 Sweetened Spring Favorites

Best Maple Recipes | 10 Sweetened Spring Favorites

0 votes, 0.00 avg. rating (0% score)

With the melting snow comes maple season in New England, when we find ourselves craving all things topped... Read More »

Hermit Cookies | Yankee Recipe Archives (1952)

Hermit Cookies | Yankee Recipe Archives (1952)

2 votes, 5.00 avg. rating (92% score)

To celebrate Yankee‘s 80th anniversary in 2015, The Yankee Seeker will spend the year cooking and baking from... Read More »

The Difference between a Milkshake, Frappe, and Cabinet

10 votes, 4.50 avg. rating (88% score)

When is a milkshake not a milkshake? In New England, of course, when it’s a frappe (or a... Read More »

Maple Baked Beans | Yankee Recipe Archives (1981)

Maple Baked Beans | Yankee Recipe Archives (1981)

2 votes, 5.00 avg. rating (92% score)

To celebrate Yankee‘s 80th anniversary in 2015, The Yankee Seeker will spend the year cooking and baking from... Read More »

Necco Sweethearts Conversation Hearts | A Valentine’s Day Candy Favorite

Necco Sweethearts Conversation Hearts | A Valentine’s Day Candy Favorite

2 votes, 5.00 avg. rating (92% score)

Expressing love and affection on Valentine’s Day is a tradition dating back centuries, but here in New England,... Read More »

How to Make Boston Cream Pie | Step-by-Step

How to Make Boston Cream Pie | Step-by-Step

6 votes, 4.33 avg. rating (85% score)

To celebrate Yankee‘s 80th anniversary in 2015, The Yankee Seeker will spend the year cooking and baking from... Read More »

Grafton, Vermont | A Quiet and Cozy Winter Town

For many New Englanders, winter weekends are ripe for outdoor athletics like skiing, snowshoeing, sledding and (on occasion)... Read More »

Underwood Deviled Ham | The Ham in the Can

6 votes, 4.83 avg. rating (94% score)

Some products with New England roots have been around so long we can’t imagine store shelves without them.... Read More »

Best Winter Soups, Stews & Chowders | 12 Warming Recipes

Best Winter Soups, Stews & Chowders | 12 Warming Recipes

3 votes, 4.00 avg. rating (79% score)

When the temperature drops and you’re craving something warm to fill your belly, there’s nothing like a bowl... Read More »

Shaker Tomato and Rice Soup | Yankee Recipe Archives (1988)

Shaker Tomato and Rice Soup | Yankee Recipe Archives (1988)

2 votes, 5.00 avg. rating (92% score)

To celebrate Yankee‘s 80th anniversary in 2015, The Yankee Seeker will spend the year cooking and baking from... Read More »

Best Classic Yankee Covers | 2014 Fan Favorites

Best Classic Yankee Covers | 2014 Fan Favorites

1 vote, 4.00 avg. rating (79% score)

Our weekly Classic Cover Challenge on the Yankee Magazine Facebook page has proven itself to be one of... Read More »

Boston Cream Pie | Recipe with a History

6 votes, 4.50 avg. rating (88% score)

How a French-inspired cake became New England’s favorite pie. Well, sort of … When is a cake not... Read More »

Tuna Tango Noodle Casserole | Yankee Recipe Archives (1967)

4 votes, 4.75 avg. rating (91% score)

To celebrate Yankee‘s 80th anniversary in 2015, The Yankee Seeker will spend the year cooking and baking from... Read More »

B&M Brown Bread in a Can

13 votes, 4.00 avg. rating (79% score)

In New England, one of the most popular varieties of brown bread is made by B&M in Portland,... Read More »

Welch’s Sparkling Grape Juice | Festive, Bubbly, and Kid-Friendly

Welch’s Sparkling Grape Juice | Festive, Bubbly, and Kid-Friendly

1 vote, 5.00 avg. rating (89% score)

If you’re looking for a fruity, bubbly beverage to celebrate a holiday or festive event, Welch’s Sparkling Grape... Read More »



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