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Aimee Seavey

Biography:

Associate Editor Aimee Seavey is a staff writer for Yankee Magazine and assists in the development and promotion of content for YankeeMagazine.com through blogging and social media outlets.
Yankee Pot Roast | Recipe With A History

Yankee Pot Roast | Recipe With A History

25 votes, 4.00 avg. rating (79% score)

Thumb through any New England cookbook from the last hundred years and you’ll be hard pressed to find... Read More »

Baked Macaroni and Cheese with Sausage and Tomato

Baked Macaroni and Cheese with Sausage and Tomato

9 votes, 4.11 avg. rating (81% score)

Read More »

The Yankee Kitchen: How To Make Homemade Dumplings

The Yankee Kitchen: How To Make Homemade Dumplings

3 votes, 4.33 avg. rating (84% score)

Watch assistant editor Aimee Seavey demonstrate the easy way to make homemade dumplings.   Want to make these... Read More »

Raspberry Linzer Bars

Raspberry Linzer Bars

0 votes, 0.00 avg. rating (0% score)

The sweet combination of almond cookie crust and raspberry jam is one that’s works in desserts year-round, but... Read More »

Maple Nut Bars

Maple Nut Bars

0 votes, 0.00 avg. rating (0% score)

The flavor combination is a match made in holiday season heaven — sweet brown sugar, crunchy pecans, and... Read More »

Spicy Soft Gingerbread

Spicy Soft Gingerbread

2 votes, 5.00 avg. rating (92% score)

Other than the living room (where the pine-y fragrance reigns supreme), the kitchen is arguably the root of... Read More »

Chocolate Peppermint Truffles

Chocolate Peppermint Truffles

0 votes, 0.00 avg. rating (0% score)

Chocolate-peppermint desserts have a special place on any holiday menu, and these little truffles pack in plenty of... Read More »

A Christmas Season Visit to Boston | City Sidewalks, Busy Sidewalks

A Christmas Season Visit to Boston | City Sidewalks, Busy Sidewalks

3 votes, 5.00 avg. rating (94% score)

Whether the goal is shopping, dining, seeing a show, or taking in the sights, a visit to Boston... Read More »

Plum Pudding | Recipe with a History

Plum Pudding | Recipe with a History

0 votes, 0.00 avg. rating (0% score)

Before there were bûche de Noel Yule-log cakes dotted with meringue “mushrooms,” gingerbread houses blanketed with snowy icing,... Read More »

Shortbread Petticoat Tails

Shortbread Petticoat Tails

0 votes, 0.00 avg. rating (0% score)

Rich, buttery shortbread is a favorite sweet treat during the Christmas season with Scottish roots. By preparing your... Read More »

Jumbo Ginger Molasses Cookies

Jumbo Ginger Molasses Cookies

3 votes, 2.67 avg. rating (59% score)

Crispy edges, chewy centers, and the spicy aroma of cinnamon, ginger, and cloves take these Jumbo Ginger Molasses... Read More »

Cranberry Gelatin Mold | Retro Recipe

Cranberry Gelatin Mold | Retro Recipe

3 votes, 4.00 avg. rating (79% score)

Perhaps even more than how to properly cook the bird and what constitutes the perfect mashed potatoes (lumps... Read More »

Homemade Fish Sticks

Homemade Fish Sticks

2 votes, 4.00 avg. rating (79% score)

During the post-war era of convenience foods and frozen wonders, the frozen fish stick made its supermarket debut.... Read More »

Cranberry Gelatin Mold

Cranberry Gelatin Mold

4 votes, 4.50 avg. rating (87% score)

Read More »

Seafood Molded Salad

0 votes, 0.00 avg. rating (0% score)

Read More »

Meringue Cookies

Meringue Cookies

0 votes, 0.00 avg. rating (0% score)

With their crisp shell and slightly chewy interior, meringue cookies are melt-in-your-mouth magic. Sometimes called “Forgotten Cookies,” some... Read More »

Pumpkin Streusel Bars

Pumpkin Streusel Bars

2 votes, 3.50 avg. rating (72% score)

A flurry of pumpkin desserts crop up each holiday season, each trying to muscle out the mighty pumpkin... Read More »

Ossipee Lake and North Conway, NH | A Late Fall Visit to the White Mountains

Ossipee Lake and North Conway, NH | A Late Fall Visit to the White Mountains

9 votes, 4.33 avg. rating (85% score)

In the beautiful Lakes Region of central New Hampshire, it’s fair to say that the mighty Lake Winnipesaukee... Read More »

Baked Macaroni and Cheese with Sausage and Tomato

Baked Macaroni and Cheese with Sausage and Tomato

5 votes, 4.20 avg. rating (83% score)

This isn’t the first time I’ve made baked macaroni and cheese when I was in need of a... Read More »

For the Love of Baked Beans

For the Love of Baked Beans

0 votes, 0.00 avg. rating (0% score)

Can you envision a potluck, ham supper, or summer cookout without baked beans? We can’t! The Yankee Magazine... Read More »

Potato, Leek, and Mushroom Soup

Potato, Leek, and Mushroom Soup

10 votes, 4.20 avg. rating (83% score)

Fall has arrived, and with it, the cooler temperatures that often lead to slew of soups. I love... Read More »

Fresh Dairy Delivery in Connecticut | ‘Moo to You’

0 votes, 0.00 avg. rating (0% score)

A Connecticut family dairy revives a time-honored tradition: farm-fresh milk, in glass bottles, delivered right to your door.... Read More »

The Legend Behind Anadama Bread

The Legend Behind Anadama Bread

4 votes, 3.75 avg. rating (75% score)

New England has bragging rights to a whole dinner party’s worth of dishes. Some, like New England Clam... Read More »

Soft Pumpkin Cookies

Soft Pumpkin Cookies

7 votes, 4.43 avg. rating (87% score)

With the changing leaves comes a craving (even a need) for all things pumpkin, and if you’re ready... Read More »

Canterbury Shaker Village | Canterbury Artisan Festival

Canterbury Shaker Village | Canterbury Artisan Festival

3 votes, 5.00 avg. rating (94% score)

On a recent sunny Saturday I headed to central New Hampshire for the Canterbury Artisan Festival at Canterbury... Read More »

Homemade Apple Cider Donuts

Homemade Apple Cider Donuts

101 votes, 3.68 avg. rating (73% score)

As I said last year in my “C is for Cider Donuts” contribution to the Autumn A-Z package:... Read More »

Opening Day at the Big E Fair | New England’s Largest Agricultural Fair

3 votes, 5.00 avg. rating (94% score)

The 2014 dates for the Big E are September 12-28. I’m not sure how any New England kid... Read More »



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