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‘Best Cook’ Began in Maine

0 votes, 0.00 avg. rating (0% score)

The first story I published in Yankee was about a potato farmer’s wife from Aroostook County, Maine. Her... Read More »

12. (Tie) Falmouth, Massachusetts | Best Attractions, Eateries, and Lodging

1 vote, 4.00 avg. rating (79% score)

Where to Stay in Falmouth, Massachusetts: Inn on the Sound: Perched atop a bluff with panoramic views of... Read More »

8 Things for Readers to Do

0 votes, 0.00 avg. rating (0% score)

An editor needs readers, of course, because without readers there’s no magazine. But beyond the obvious, Yankee‘s editors... Read More »

Almond Biscotti

Almond Biscotti

7 votes, 3.86 avg. rating (77% score)

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Anatomy of a Story

0 votes, 0.00 avg. rating (0% score)

Every good story I have ever read, or written, always starts the same way: with curiosity. Without an... Read More »

Angel Chocolate Pie

5 votes, 4.00 avg. rating (79% score)

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Baked Stuffed Haddock

2 votes, 1.50 avg. rating (46% score)

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Bean Pie

2 votes, 4.00 avg. rating (79% score)

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Beef ‘n’ Biscuit Casserole

Beef ‘n’ Biscuit Casserole

13 votes, 5.00 avg. rating (98% score)

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Coffee Cake with Chocolate Cherry Crumb

1 vote, 5.00 avg. rating (89% score)

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Down East Clam Chowder

Down East Clam Chowder

20 votes, 4.05 avg. rating (80% score)

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Finding Fall in New England

0 votes, 0.00 avg. rating (0% score)

This is my 28th autumn at Yankee. For each of those years, the editors have talked for hours... Read More »

Godiva Hot Chocolate Cake

1 vote, 5.00 avg. rating (89% score)

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Inside the Summer Yankee

0 votes, 0.00 avg. rating (0% score)

If a single sound and a single scent can hold the essence of a New England summer, surely... Read More »

Lunch With the Traveler’s Friend

0 votes, 0.00 avg. rating (0% score)

One of the most fun parts of this work is meeting with writers. I can’t think of anything... Read More »

Making Memories

0 votes, 0.00 avg. rating (0% score)

Of all the gifts that the holiday season bestows on us, the most enduring are memories. When our... Read More »

Maple Mountains

0 votes, 0.00 avg. rating (0% score)

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Maple Walnut Scones

2 votes, 5.00 avg. rating (92% score)

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Mini Spinach Quiches

Mini Spinach Quiches

6 votes, 4.50 avg. rating (88% score)

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Questions from Readers

0 votes, 0.00 avg. rating (0% score)

New. A New Year. A New Yankee. What is not new is that Yankee‘s readers care. Big time.... Read More »

Sneak Peek at the Spring Issue

0 votes, 0.00 avg. rating (0% score)

Yankee‘s spring issue (March/April) leaves our Dublin, N.H., offices soon, on its way to the printing plant where... Read More »

Surprises

0 votes, 0.00 avg. rating (0% score)

Not long ago I assigned a “Big Question” interview. The subject of the interview was to be Dr.... Read More »

The Eye of Heather Marcus

0 votes, 0.00 avg. rating (0% score)

As far as I can tell there is nothing especially unusual about the eyes of Heather Marcus, Yankee‘s... Read More »

What You Like (and Don’t) in March/April

0 votes, 0.00 avg. rating (0% score)

Our March/April issue is now on sale where magazines are sold, and subscribers have had a head start... Read More »

Where Are the Snows of Yesteryear?

0 votes, 0.00 avg. rating (0% score)

I am writing this on a January morning that feels as if spring has leaped into our midst... Read More »

Why are you changing my Yankee?

0 votes, 0.00 avg. rating (0% score)

Even before Yankee‘s new January/February issue arrived in subscribers’ homes, the letters and e-mails started coming: “Why are... Read More »

You’ll See More Changes

0 votes, 0.00 avg. rating (0% score)

The March/April issue arrived here at Yankee Publishing a few days ago. Up until the time I can... Read More »



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