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        <title>Comments on Classic New England Recipes from YankeeMagazine.com</title>
        <description>Reader Comments on Classic New England Recipes from YankeeMagazine.com</description>
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            <title>Comment from Barbara Dunn</title>
            <link>http://www.yankeemagazine.com/food/recipe/classicrecipes</link>
            <description>I used to make this often using a &quot;Daisy Ham&quot; instead of brisket during the year.  I now live in California and the hams are not available here.  This is one of my favorite meals.</description>
            <author>Yankee Publishing (rss@ypi.com)</author>
            <pubDate>Mon, 02 Nov 2009 17:09:56 +0100</pubDate>
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