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        <title>Comments on Quiz: How New England Are You? from YankeeMagazine.com</title>
        <description>Reader Comments on Quiz: How New England Are You? from YankeeMagazine.com</description>
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            <title>Comment from Patrick Lien</title>
            <link>http://www.yankeemagazine.com/issues/2010-09/features/things-to-do</link>
            <description>No one orders that way at Louis\' Lunch, and they don\'t offer lettuce. You can get your choice of 3 toppings: onion (grilled with the meat), a slice of tomato, or a smear of cheese whiz. Burgers with both the tomato and onion are called \&quot;works.\&quot; Order a burger with all 3, and you\'ll call it a \&quot;cheese works.\&quot;</description>
            <author>Yankee Publishing (rss@ypi.com)</author>
            <pubDate>Wed, 01 Sep 2010 17:56:16 +0100</pubDate>
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            <title>Comment from Lily Taylor</title>
            <link>http://www.yankeemagazine.com/issues/2010-09/features/things-to-do</link>
            <description>Or, you don\'t do half of this stuff and still be a New Englander.</description>
            <author>Yankee Publishing (rss@ypi.com)</author>
            <pubDate>Fri, 17 Sep 2010 20:16:33 +0100</pubDate>
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            <title>Comment from Ernest Phelps</title>
            <link>http://www.yankeemagazine.com/issues/2010-09/features/things-to-do</link>
            <description>
aH WHAT A TREAT!!! AS A NEW ENGLANDER WHO IS DOING \'TIME\' IN NORTH CAROLINA THIS IS THE BEST THING I HAVE DONE IN  YEARS...THIS IS HOME.

I HAVE MISSED YANKEE MAG...NOW YOU ARE A KEYBOARD AWAY!! TIME TO PAY MY DUES SHORTLY.   </description>
            <author>Yankee Publishing (rss@ypi.com)</author>
            <pubDate>Mon, 27 Sep 2010 15:30:12 +0100</pubDate>
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            <title>Comment from Robert Wordell</title>
            <link>http://www.yankeemagazine.com/issues/2010-09/features/things-to-do</link>
            <description>Boy where do I start? How about with chowder it\'s clear, not red or white but clear. The Vermont Country Store is a treasure, love it. Coffee Milk, you get a pick-me-up from the caffeine and vitamin D all in one. You can\'t beat that. I grew up on brown eggs. I\'m 6\'3.5\&quot;. I grew up in Adamsville on a chicken farm; guess what breed of chickens we had. Boston baked beans, Brown Bread in a coffee can, New England Boiled Dinners, Yankee Pot Roast, Toll House Cookies, all home cooked. Having grown up in Adamsville I am very fimular with the monument to a chicken. How could anybody think of eating apple pie without a slice of cheddar cheese? Across the road from the chicken monument in Adamsville their used to be a general store called Manchester?s. They would buy Cheddar cheese by the wheel that had been aged a few years and then age it a couple of more years, boy was that stuff good. During WW II when my dad was in the Army, my mother and I lived with her parents in Bristol. The parade went right by the front door, what a treat. I\'ve been to the Constitution And I was born in Fall River not too far from Lizzys\' house, 	IT IS JONNYCAKES AND THEY ARE MADE WITH COLD MILK AND FLINT CORN AND ANYONE WHO PUTS SYRUP OR GRAVY ON THEM IS UNAMERICAN ;&gt;)</description>
            <author>Yankee Publishing (rss@ypi.com)</author>
            <pubDate>Sun, 17 Oct 2010 23:16:13 +0100</pubDate>
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