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VIDEO: Make Asparagus Hummus
Yankee food editor Annie B. Copps greets spring with this recipe: Asparagus Hummus Served With Dukkah Spiced Pita Chips. Watch the video for tips on cooking asparagus and how to prepare the hummus and chips.
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VIDEO: Annie Cooks: Asparagus Hummus
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Annie Copps, Food Editor at Yankee Magazine, prepares a spring treat using fresh asparagus.
Reader Comments
Comment from Barbara Thomas on April 22, 2009
This recipe looks very enticing - thanks for the video presentation!
Comment from Annie Copps on April 22, 2009
thank you for watching -- it is quite good and a fun twist for asparagus
Comment from Ulysses Agpaoa on April 23, 2009
It is a healthy recipe, indeed. Thank you.
Comment from Ulysses Agpaoa on April 23, 2009
It is a healthy recipe, indeed. Thank you.
Comment from Shirley Rubin-de-Cervens on April 30, 2009
I love asparagus as well as chick peas. What could be bad? I have to try it. Thanks.
Comment from on April 30, 2009
Looks great, I'll be trying that. Mama Nick.
Comment from arlene hook on May 5, 2009
I definately want to try this, but where do you find the dukkah?
Comment from Annie Copps on May 7, 2009
Hi there - -the dukkah spice recipe follows the hummus recipe, if you click onto
Asparagus Hummus Served With Dukkah Spiced Pita Chips at the top of this page. It's good with plain pita chips or crackers, too. Try it on a sandwich... yum!
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