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March/April 2005 Issue Archive

Apple Braised Pork Shoulder

4 votes, 4.75 avg. rating (91% score)

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Asparagus Frittata

0 votes, 0.00 avg. rating (0% score)

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Buttermilk Pancakes

4 votes, 4.75 avg. rating (91% score)

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Chilled Cucumber Soup

0 votes, 0.00 avg. rating (0% score)

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Chocolate Coconut Souffle

0 votes, 0.00 avg. rating (0% score)

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Classic Creme Brulee

Classic Creme Brulee

0 votes, 0.00 avg. rating (0% score)

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Coq au Vin Nouveau

1 vote, 5.00 avg. rating (89% score)

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Creamy Asparagus Quiche with Shallots and Mushrooms

4 votes, 4.00 avg. rating (79% score)

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Creamy Cottage Cheese Pancakes

0 votes, 0.00 avg. rating (0% score)

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Creme Fraiche Pancakes

0 votes, 0.00 avg. rating (0% score)

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Deviled Eggs

2 votes, 4.50 avg. rating (86% score)

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Easy Chicken and Sausage Cassoulet

Easy Chicken and Sausage Cassoulet

17 votes, 4.47 avg. rating (88% score)

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Eggs Baked in Pastry with Salmon and Mornay Sauce

0 votes, 0.00 avg. rating (0% score)

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Eggs Benedict with Crab, Spinach, and No-Hassle Hollandaise Sauce

0 votes, 0.00 avg. rating (0% score)

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Fig-Walnut Topping

0 votes, 0.00 avg. rating (0% score)

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German Pancake

German Pancake

9 votes, 5.00 avg. rating (97% score)

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Lamb Tagine

0 votes, 0.00 avg. rating (0% score)

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Meringue Cookies

0 votes, 0.00 avg. rating (0% score)

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Nutty Whole Wheat Cinnamon Pancakes

2 votes, 5.00 avg. rating (92% score)

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Perfect Scrambled Eggs

0 votes, 0.00 avg. rating (0% score)

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Pineapple-Ginger Topping

0 votes, 0.00 avg. rating (0% score)

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Quick Crepes

1 vote, 4.00 avg. rating (79% score)

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Shrimp and Asparagus Crepes

0 votes, 0.00 avg. rating (0% score)

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Stuffed Omelet Proven

0 votes, 0.00 avg. rating (0% score)

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Wallace Nutting Furniture

0 votes, 0.00 avg. rating (0% score)

Wallace Nutting is best known for his hand-colored photographs depicting bucolic settings and scenes of early American life,... Read More »

Whipped Maple Mascarpone

0 votes, 0.00 avg. rating (0% score)

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