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September/October 2013 Issue Archive

“Best Dog” | Mary’s Farm

12 votes, 4.33 avg. rating (86% score)

In my adult life, I’ve had three memorable dogs—Gorm, Dune, and Mayday. They all lived long lives, for... Read More »

1980 American Women Olympians | A Dream Renewed on a Holy River

1 vote, 5.00 avg. rating (89% score)

Every competitor at the Head of the Charles rowing Regatta comes with a story. But none is quite... Read More »

Cheesy Chive Biscuits

0 votes, 0.00 avg. rating (0% score)

Read More »

Chef Matt Jennings Celebrates Local Producers | Many Farms, One Table

Chef Matt Jennings Celebrates Local Producers | Many Farms, One Table

0 votes, 0.00 avg. rating (0% score)

For chef Matt Jennings, Providence, Rhode Island, isn’t just home to his restaurant, Farmstead; it’s the best food... Read More »

Debbie’s Fall Gardening Suggestions

Debbie’s Fall Gardening Suggestions

0 votes, 0.00 avg. rating (0% score)

When doing your fall garden cleanup, leave some of your seed heads and dried plant material for wildlife... Read More »

Fall Comes to Connecticut’s Litchfield Hills

Fall Comes to Connecticut’s Litchfield Hills

4 votes, 4.00 avg. rating (79% score)

Explore the lovely rolling landscape that makes up Connecticut’s Litchfield Hills, where “keeping it as is” is more... Read More »

Fresh Dairy Delivery in Connecticut | ‘Moo to You’

0 votes, 0.00 avg. rating (0% score)

A Connecticut family dairy revives a time-honored tradition: farm-fresh milk, in glass bottles, delivered right to your door.... Read More »

George Ernest Arlett | Father of the Head of the Charles

George Ernest Arlett | Father of the Head of the Charles

5 votes, 5.00 avg. rating (96% score)

Legend has it that George Ernest Arlett, “the father of the Head of the Charles,” was born in... Read More »

Grill-Roasted Pork Shoulder with Sage, Rosemary & Thyme

Grill-Roasted Pork Shoulder with Sage, Rosemary & Thyme

4 votes, 4.00 avg. rating (79% score)

Read More »

Grilled Point Judith Squid Salad with Aioli

Grilled Point Judith Squid Salad with Aioli

0 votes, 0.00 avg. rating (0% score)

Read More »

Halloween Crafts: Make Jack-o’-Lanterns from Oranges

2 votes, 4.50 avg. rating (86% score)

These tiny glowing orbs are a fun and easy alternative to pumpkins for your Halloween décor. Arranged along... Read More »

Harry Parker’s Legacy

Harry Parker’s Legacy

1 vote, 5.00 avg. rating (89% score)

Row past the Head of the Charles finish line and you’ll reach the place where freshwater once met... Read More »

Herbed Deviled Eggs

Herbed Deviled Eggs

0 votes, 0.00 avg. rating (0% score)

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House For Sale in Hadley, Massachusetts | Calling All Gardeners

1 vote, 5.00 avg. rating (89% score)

Okay, all you trivia enthusiasts: What’s Hadley, Massachusetts, known for throughout the United States and Europe and even... Read More »

House Tour | 1950s Home Decor

5 votes, 4.00 avg. rating (79% score)

  Everyone who knows Pam Kueber wants to see her kitchen. It’s aquamarine and steel and would easily... Read More »

Late-Summer Herb Vinaigrette

Late-Summer Herb Vinaigrette

0 votes, 0.00 avg. rating (0% score)

Read More »

Maine Tourmaline | Up Close

Maine Tourmaline | Up Close

0 votes, 0.00 avg. rating (0% score)

The word “tourmaline” comes from the Sinhalese tura mali, meaning “stone of mixed colors.” Shades of tourmaline cover... Read More »

Pam Kueber’s 8 Tips for Shopping Estate Sales

0 votes, 0.00 avg. rating (0% score)

Want to learn how to furnish your home with 50s decor? Use these 8 tips for shopping estate... Read More »

Plum & Raspberry Cobbler

3 votes, 3.33 avg. rating (69% score)

Read More »

Power of the Press | New England’s Finest

0 votes, 0.00 avg. rating (0% score)

1. Deb Bastien and Kate Saliba have  a particular fondness for letterpress. Their staff includes a talented violinist,... Read More »

Pullman Car at Hildene | Long Journey Home

Pullman Car at Hildene | Long Journey Home

2 votes, 5.00 avg. rating (92% score)

  At the Lincoln family’s Vermont estate, now a museum, an important piece of American history pulls into... Read More »

Recipes from a Picky Eater | Best Cook

0 votes, 0.00 avg. rating (0% score)

Friends in Vermont call Adele Dienno the best cook they know; her flavors come from a lifetime of... Read More »

Smudge Ink | Artisan Profile

0 votes, 0.00 avg. rating (0% score)

Deb Bastien and Kate Saliba have been teammates for decades, first as varsity field-hockey players at Bates College,... Read More »

So You Want to Run a B&B?

6 votes, 4.33 avg. rating (85% score)

  The morning begins shirtless and in a back storage room. At a little after 6:00 on a... Read More »

Sweet-Potato Gnocchi with Burnt-Butter Sage Sauce

2 votes, 4.50 avg. rating (86% score)

Read More »

The Berkshires | Return to October Mountain

1 vote, 5.00 avg. rating (89% score)

  Word in these parts has it that Herman Melville was the one who named October Mountain, the... Read More »

The Best Scenic Hikes in the White Mountains | Yankee Magazine Chooses the Best 5

10 votes, 4.40 avg. rating (87% score)

The peripatetic Marty Basch lives and hikes in the high country of north-central New Hampshire, the source for... Read More »



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