Issues → November/December 2007 → Food →
Dessert: Pie or Indian Pudding
Apple, cranberry, pumpkin, even parsnip
If you're in New England, dessert just has to be pie. Unless it has to be Indian pudding, a regional favorite that makes good use of cornmeal and maple syrup or molasses. Pie or pudding? Take your pick.
Here are some variations of cherry, apple, cranberry, pumpkin, even parsnip pie. Or make a version of the Indian pudding. Every meal needs dessert.
Make one for your table and one to share in this season of giving. Make it a tradition. How New England is that!
RECIPES



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