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IssuesNovember/December 2010Food

TODAY Show Recipes

Last minute appetizer suggestions from Annie B. Copps

by Annie B. Copps

Oysters

Yankee Magazine's food editor Annie B. Copps shared some ideas for last minute holiday entertaining on the TODAY show on Friday morning, December 24, 2010.

Try her recipes below or get a dozen sensational seasonal recipes each month when you sign up for our free Recipe Box Newsletter.

Oysters with Mignonette Sauce

Pizza Dough Cracker Bread

Carrot Dip with Orange & Cumin

Goat Cheese and Roasted Red Peppers Dip

Chocolate Pudding in Mini Pastry Shells

Lemon Curd in Mini Pastry Shells

Crab and Coriander Salad in Mini Pastry Shells

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