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IssuesNovember/December 2011InteractOnline Features

Pumpkin Recipes

Pumpkin Bread
Pumpkin Bread

We may associate jack-o'-lanterns with Halloween, but pumpkins are a cooking staple used throughout the fall here in New England. In fact, this colorful vegetable, which is actually a fruit, is not only only visually pleasing but also extremely versatile and takes center stage in brisk November. Try out some of our favorite pumpkin recipes, and when you're scraping out the meat, be sure to save the seeds. Roasted or toasted, pumpkin seeds are the perfect autumn treat.

Harborside House Pumpkin Bread

Praline Pumpkin Pie (The Classic)

Pumpkin Chiffon Pie with Sweet Walnut Crust

Pumpkin Cake in a Jar

Pumpkin Whoopie Pies

Pumpkin Bread

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