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Crisp Sugared Walnuts

3 votes, 5.00 avg. rating (94% score)

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Recipes: Miscellaneous

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Bacon, Eggs, and Hash Browns Flan

0 votes, 0.00 avg. rating (0% score)

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Bacon-Wrapped Dates

0 votes, 0.00 avg. rating (0% score)

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Baked Artichoke Hearts with Feta Cheese

0 votes, 0.00 avg. rating (0% score)

Fresh herbs and shallot blended with feta cheese make a wonderful filling for the meaty bottom portions of... View Recipe »

Baked Goat Cheese with Westport Rivers’ Pinot Noir Pepper Jelly

0 votes, 0.00 avg. rating (0% score)

Kerry makes her own pepper jelly (available at the winery store) using fresh Pinot Noir juice and soft-set... View Recipe »

Baked Stuffed Artichokes

0 votes, 0.00 avg. rating (0% score)

Chopped fresh mint combined with garlic makes an aromatic stuffing to intersperse between artichoke leaves. View Recipe »

Baked Stuffed Mushrooms

0 votes, 0.00 avg. rating (0% score)

Mushroom caps filled with a savory mixture if chopped salami, prosciutto, cheese, and herbs -- sensational! View Recipe »

banana fingers

0 votes, 0.00 avg. rating (0% score)

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Basic Barbecue Rub

0 votes, 0.00 avg. rating (0% score)

Boston chef Andy Husbands (Tremont 647 and Sister Sorel) recommends this for indirect grilling (the sugar will burn... View Recipe »

Basic Pizza Dough

2 votes, 5.00 avg. rating (92% score)

The key to a great crust is a nice, wet, rather sticky dough. That’s why a food processor... View Recipe »

Beach-Plum Jam

Beach-Plum Jam

10 votes, 3.80 avg. rating (76% score)

Many people use pectin to set their jams and jellies, and that's a fine method. But chef Jason... View Recipe »

Beirut Olives

0 votes, 0.00 avg. rating (0% score)

The preparation for these lemon-zingy olives originated in Lebanon, where lemons infuse practically every dish. You can make... View Recipe »

Big Soft Pretzels

1 vote, 5.00 avg. rating (89% score)

Not only are these pretzels a great snack, but your kitchen will also smell heavenly while they're baking! View Recipe »

Bird Treats

0 votes, 0.00 avg. rating (0% score)

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Black Forest Apple Pancakes

0 votes, 0.00 avg. rating (0% score)

Cut these large pancakes into wedges and serve with fresh fruit on the side and apple butter, jam,... View Recipe »

black mold solution

0 votes, 0.00 avg. rating (0% score)

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Blackberry Cobbler from Barrington Inn

0 votes, 0.00 avg. rating (0% score)

from the Barrington Inn, Block Island, Rhode Island View Recipe »

Blueberry Buttermilk Pancakes

Blueberry Buttermilk Pancakes

3 votes, 4.00 avg. rating (79% score)

These Blueberry Buttermilk Pancakes are not only delicious, they’re also relatively low in fat. The trick is to separate... View Recipe »

Blueberry Lemon Sour Cream Ice Cream

Blueberry Lemon Sour Cream Ice Cream

3 votes, 5.00 avg. rating (94% score)

Our readers say it best: “This recipe makes the most unique-tasting and refreshing blueberry ice cream you’ve ever... View Recipe »

Blueberry Sherbet

Blueberry Sherbet

3 votes, 4.67 avg. rating (89% score)

Blueberry sherbet makes a refreshing finish to many meals when a heavier dessert might seem too filling. This... View Recipe »

Blueberry-Rhubarb Jam

0 votes, 0.00 avg. rating (0% score)

If you or your neighbor has a rhubarb patch, you may be hard pressed to make use of... View Recipe »

Bonnie’s Red And White Pizza

0 votes, 0.00 avg. rating (0% score)

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Brandied Peaches

0 votes, 0.00 avg. rating (0% score)

Goes with turkey and ham best of all. View Recipe »

Bread and Celery Stuffing

0 votes, 0.00 avg. rating (0% score)

This basic stuffing for a 14- to 18-pound turkey lends itself to many variations. View Recipe »

Bread Pudding

2 votes, 4.50 avg. rating (86% score)

This version of the French dish Pain Perdu "always gets the guests down early for breakfast," report innkeepers... View Recipe »

Breakfast Strudel

2 votes, 3.50 avg. rating (72% score)

When you’re hankering for something different in the morning, make this easy and unusual breakfast strudel. It can... View Recipe »

Broccoli-Cauliflower Medley

0 votes, 0.00 avg. rating (0% score)

"Frequently, a guest requests this recipe. We serve it as an appetizer but with the addition of diced... View Recipe »

Bubbles Recipe (really!)

0 votes, 0.00 avg. rating (0% score)

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