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Featured Recipe

Blackberry Peach Cobbler

1 vote, 5.00 avg. rating (89% score)

A chewy dessert that stores well in a cool, dry place. Serve any time of the year. --The Rutledge Inn, Fairlee, Vermont View Recipe »

Recipes: Pies and Pastries

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Date Macaroon Pie

0 votes, 0.00 avg. rating (0% score)

A chewy dessert that stores well in a cool, dry place. Serve any time of the year. ... View Recipe »

Deep Dish Pear Pie

1 vote, 5.00 avg. rating (89% score)

A delicate change from apple pie. Very good indeed. View Recipe »

Deep-Dish Plum Pie

0 votes, 0.00 avg. rating (0% score)

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Deep-Dish Rhubarb Pie

0 votes, 0.00 avg. rating (0% score)

We love rhubarb not just because it signals spring, but also because its tart flavor and silky texture... View Recipe »

Deep-Dish Strawberry Rhubarb Pie

6 votes, 4.67 avg. rating (91% score)

View Recipe »

Delicious! Chocolate Pie

0 votes, 0.00 avg. rating (0% score)

Requires raw eggs - can buy pasterized View Recipe »

Dessert Empanadas

0 votes, 0.00 avg. rating (0% score)

These Dessert Empanadas -- golden mini turnovers -- are filled with guava paste, which can be found in... View Recipe »

Devonshire Cream Pie

0 votes, 0.00 avg. rating (0% score)

Sort of a tall tart, this is fairly oozing with creamy custard. View Recipe »

Dom’s Banana Muffins

0 votes, 0.00 avg. rating (0% score)

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Dom’s Lighter Than Air Pumpkin Pie

0 votes, 0.00 avg. rating (0% score)

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Double Chocolate Scones

0 votes, 0.00 avg. rating (0% score)

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Double-Crusted Lemon Pie

6 votes, 4.67 avg. rating (91% score)

This superb lemon pie is smooth and light, with just the right hint of tartness. View Recipe »

Easter Grain Pie

0 votes, 0.00 avg. rating (0% score)

www.BakingCircle.com April 7, 2004 View Recipe »

Eastham Turnip Pie

3 votes, 4.67 avg. rating (89% score)

Surely this pie is better with the fabled Eastham turnip -- but we made Geoffrey's recipe with any... View Recipe »

Easy 1-2-3 Lemon Pie

0 votes, 0.00 avg. rating (0% score)

This recipe comes from my step mom 25-30 yrs ago. I love it mainly because it is so... View Recipe »

Easy Greens Pie

1 vote, 2.00 avg. rating (59% score)

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Easy No-Bake Key Lime Pie

1 vote, 4.00 avg. rating (79% score)

I found this in a magazine I was reading tried it and liked it. View Recipe »

Easy Rhubarb Pie with Strawberries

0 votes, 0.00 avg. rating (0% score)

A good recipe to try on those who think they don't like rhubarb; the sweet strawberry-rhubarb flavor and... View Recipe »

Egg and Vegetable Tart with Leeks (Tortino di verdure ed uova con porri)

0 votes, 0.00 avg. rating (0% score)

This is Walter’s version of a Swiss chard tart that originated in the Italian port city of Genoa. View Recipe »

Elaine

0 votes, 0.00 avg. rating (0% score)

Although Elaine rarely bakes pies one at a time, this is her pastry recipe for the basic 9-inch... View Recipe »

Elaine Noyes’ Apple Pie

0 votes, 0.00 avg. rating (0% score)

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Elaine Noyes’ Cherry Brandy Pie

0 votes, 0.00 avg. rating (0% score)

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Elaine Noyes’ Chocolate Cream Pie

0 votes, 0.00 avg. rating (0% score)

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Elaine Noyes’ Double-Crusted Lemon Pie

0 votes, 0.00 avg. rating (0% score)

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Elaine Noyes’ Grasshopper Pie

0 votes, 0.00 avg. rating (0% score)

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Elaine Noyes’ Lemon Meringue Pie

0 votes, 0.00 avg. rating (0% score)

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Elaine Noyes’ Mince Pie

0 votes, 0.00 avg. rating (0% score)

Filling (Enough for at least 12 pies. Elaine freezes in one-quart plastic containers. One quart makes one pie.) View Recipe »



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