Return to Content

Featured Recipe

Hot Turkey Salad

4 votes, 5.00 avg. rating (95% score)

View Recipe »

Recipes: Salads

Sort by:

Trout Salad

0 votes, 0.00 avg. rating (0% score)

View Recipe »

Tuna and White-Bean Salad

3 votes, 5.00 avg. rating (94% score)

View Recipe »

Tuna Garden Salad

0 votes, 0.00 avg. rating (0% score)

When company comes and the budget will allow it, substitute shrimp or crabmeat for the tuna. View Recipe »

Two-Cabbage Slaw

0 votes, 0.00 avg. rating (0% score)

The colorful combination of red and green cabbage, plus the piquant flavor of horseradish makes this an exceptional... View Recipe »

Ugly (but delicious) Salad

0 votes, 0.00 avg. rating (0% score)

View Recipe »

Ultimate Garden Salad

0 votes, 0.00 avg. rating (0% score)

Juicy roasted portobello mushrooms make a luxurious sandwich for the vegetarians at your picnic table. Drape a slice... View Recipe »

Uncooked Salad Dressing

0 votes, 0.00 avg. rating (0% score)

You can add chutney, curry, chopped cucumber or chopped egg to this. View Recipe »

Updated Lobster Salad

0 votes, 0.00 avg. rating (0% score)

This recipe is a simple and delicious alternative to the usual salad made with mayonnaise. It's lighter and... View Recipe »

Very Garlicky Chicken Caesar Salad

0 votes, 0.00 avg. rating (0% score)

View Recipe »

Vidalia Onion, Crabmeat and Tomato Salad

0 votes, 0.00 avg. rating (0% score)

View Recipe »

Vinaigrette Sauce

0 votes, 0.00 avg. rating (0% score)

Use it on jellied meats and poultry as well as salads. View Recipe »

Waldorf Salad

1 vote, 5.00 avg. rating (89% score)

View Recipe »

Warm Arugula with Onion and Tomato

0 votes, 0.00 avg. rating (0% score)

View Recipe »

Warm Chicken spinach Salad with Oranges, Dates, and Goat Cheese

0 votes, 0.00 avg. rating (0% score)

For this salad, arugula makes a fine substitute for spinach, if desired. View Recipe »

Warm Nectarine and Prosciutto Antipasto

0 votes, 0.00 avg. rating (0% score)

Pairing the warm, sweet taste of nectarines with salty prosciutto makes a wonderful first course. It is even... View Recipe »

Warm Salad of Spring Vegetable Medley, Poached Egg, and Pancetta Vinaigrette

0 votes, 0.00 avg. rating (0% score)

This salad will shine as a main dish for lunch or a light dinner. Some markets sell precooked... View Recipe »

Watercress-and-Apple Salad

0 votes, 0.00 avg. rating (0% score)

View Recipe »

Watergate Salad

0 votes, 0.00 avg. rating (0% score)

View Recipe »

Watergate Salad

0 votes, 0.00 avg. rating (0% score)

A friend gave this recipe to me. I make it every Christmas and there is never none... View Recipe »

White Bean and Tuna Salad

0 votes, 0.00 avg. rating (0% score)

Serve this salad for lunch or as part of a soup-and-salad supper. View Recipe »

White Radish Salad

0 votes, 0.00 avg. rating (0% score)

Shredded white radishes, carrots, and zucchini combine to create a tasty and attractive slaw. Chill and serve with... View Recipe »

Wild Leek and Prosciutto Salad

0 votes, 0.00 avg. rating (0% score)

Everything in this salad can be prepared ahead of time, and you can substitute scallions (white parts only)... View Recipe »

Wild-Rice Orange Salad with Toasted Pecans

0 votes, 0.00 avg. rating (0% score)

View Recipe »

Wilted Dandelion Greens Salad

0 votes, 0.00 avg. rating (0% score)

Dandelion greens are torn into bite-size pieces and wilted in hot bacon fat. Buttered, toasted bread crumbs contribute... View Recipe »

Wilted Sorrel Salad

0 votes, 0.00 avg. rating (0% score)

A creamy shallot dressing provides a smooth counterpoint to the sharp flavor of sorrel. View Recipe »

Wilted Spinach Salad with Fresh Horseradish Dressing

0 votes, 0.00 avg. rating (0% score)

A warm horseradish dressing adds spark to fresh, bright green spinach leaves. View Recipe »



yankee-giftsub-apr2014-v2