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Fruit Root Soup

3 votes, 5.00 avg. rating (94% score)

This intensely flavored, clear broth makes this Beet Consomme the perfect starter for a festive meal. View Recipe »

Recipes: Soups, Stews, Chowders

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Beet Consomme

0 votes, 0.00 avg. rating (0% score)

This intensely flavored, clear broth makes this Beet Consomme the perfect starter for a festive meal. View Recipe »

Belgian Endive Soup

0 votes, 0.00 avg. rating (0% score)

This is a lovely, delicately flavored soup to serve before a dinner of wild game. View Recipe »

Bellevue Broth

0 votes, 0.00 avg. rating (0% score)

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Berkshire Corn and Tomato Chowder

0 votes, 0.00 avg. rating (0% score)

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Berry Manor Inn Blueberry Soup

0 votes, 0.00 avg. rating (0% score)

Cheryl Michaelsen makes sure to freeze "bags and bags and bags" of fresh Maine blueberries every summer so... View Recipe »

Best Broccoli Soup

3 votes, 4.00 avg. rating (79% score)

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Best in the West Bar-B-Q Bean Bake

0 votes, 0.00 avg. rating (0% score)

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Big-Batch Vegetable Soup

0 votes, 0.00 avg. rating (0% score)

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Black Bean Soup

0 votes, 0.00 avg. rating (0% score)

Pass around a small pitcher of sherry and invite your guests to season their servings to taste. View Recipe »

Black Bean, Corn and Pumpkin Stew

0 votes, 0.00 avg. rating (0% score)

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Black-eyed Pea Stew with Kielbasa

3 votes, 5.00 avg. rating (94% score)

I made this recipe as an experiment. I brought it to a football party and received many compliments. View Recipe »

Blackberry Soup

0 votes, 0.00 avg. rating (0% score)

Serve in small bowls as an appetizer on a hot summer night or as a dessert soup, generously... View Recipe »

Blender Gazpacho

0 votes, 0.00 avg. rating (0% score)

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Blueberry Soup

0 votes, 0.00 avg. rating (0% score)

Try wild blueberries, or if cultivated berries are your only choice, use fruit juice instead of water for... View Recipe »

Blueberry-Cranberry Soup

4 votes, 4.00 avg. rating (79% score)

This Blueberry-Cranberry Soup makes an elegant summer dinner. The recipe is based on a Swedish dish for which... View Recipe »

Bonnie’s Winter Stew

3 votes, 4.33 avg. rating (84% score)

Special enough for company, but delicious anytime, this unique stew needs nothing more than a good crusty bread... View Recipe »

Boola-Boola Topping

0 votes, 0.00 avg. rating (0% score)

This topping will transform a number of soups into a very special affair. It is good on split... View Recipe »

Booma’s Revenge Chili

Booma’s Revenge Chili

10 votes, 4.40 avg. rating (87% score)

This recipe for "home chili," also referred to as "revenge chili" comes from Jerry Buma -- the 2007... View Recipe »

Borscht

0 votes, 0.00 avg. rating (0% score)

Equally good served cold -- just press through a food mill and chill. View Recipe »

Boston Black Bean Soup

0 votes, 0.00 avg. rating (0% score)

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Bouillabaisse

0 votes, 0.00 avg. rating (0% score)

There are many ways to make this patriarch of fish stews. Serve all ingredients in large howls or... View Recipe »

Bread and Cabbage Soup

1 vote, 4.00 avg. rating (79% score)

Crusty French bread several days old holds up well in this soup. Don’t use very soft bread or... View Recipe »

bread bowl chili

0 votes, 0.00 avg. rating (0% score)

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Bright Red Soup

0 votes, 0.00 avg. rating (0% score)

A light, tangy soup from the autumn garden. View Recipe »

Broccoli Buttermilk Soup

0 votes, 0.00 avg. rating (0% score)

Buttermilk lends an unexpected tang to this flavorful, creamy soup. View Recipe »

Broccoli-Cheese Soup

3 votes, 3.00 avg. rating (64% score)

Easy and well loved by many. View Recipe »

Brunswick Stew

1 vote, 2.00 avg. rating (59% score)

This stew used to be made with squirrel meat. View Recipe »



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