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Featured Recipe

Butterscotch Rolls

A very good recipe and very easy to make, best served piping hot from the oven. Be sure to invert the rolls onto a serving plate as soon as they come out of the oven, so you don't lose any of the sauce (and to prevent the rolls from sticking to the pan). View Recipe »

1 vote, 5.00 avg. rating (89% score)

Recipes: Breakfast & Brunch

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Fire House Orange Cranberry Nut Muffins

4 votes, 4.00 avg. rating (79% score)

Once or twice a year Jeannie and Dave McDermott drive from their home in Roeland Park, Kansas, to... View Recipe »

Firehouse Orange-Cranberry Nut Muffins

0 votes, 0.00 avg. rating (0% score)

At the beloved Firehouse Bakery in Norridgewock, Maine, these sweet-tart muffins always drew a crowd. And even though... View Recipe »

Flaxseed Chocolate Muffins

0 votes, 0.00 avg. rating (0% score)

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Flour All-Purp Mixture

0 votes, 0.00 avg. rating (0% score)

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Fluffy Mocha Cream

0 votes, 0.00 avg. rating (0% score)

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Foster’s Granola

0 votes, 0.00 avg. rating (0% score)

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Foster’s Scones

0 votes, 0.00 avg. rating (0% score)

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French Bread

3 votes, 4.00 avg. rating (79% score)

Minnie Biggs's French Bread is one she has adapted from a recipe for Poilane Peasant bread in Bernard... View Recipe »

French Bread/Rolls

0 votes, 0.00 avg. rating (0% score)

"I baste the rolls with ice water after about ten minutes in the oven -- it scares them... View Recipe »

French Breakfast Puffs

0 votes, 0.00 avg. rating (0% score)

From the Captain Lord Mansion, Kennebunkport, ME View Recipe »

French toast

0 votes, 0.00 avg. rating (0% score)

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French Toast

0 votes, 0.00 avg. rating (0% score)

French-born Jeannine Gleissner, who developed this recipe for "French" toast at her eight-bedroom inn, tells this story: "About... View Recipe »

FRENCH TOAST CASSEROLE

0 votes, 0.00 avg. rating (0% score)

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French Toast Cordon Bleu

2 votes, 4.00 avg. rating (79% score)

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French Toast Strata

2 votes, 5.00 avg. rating (92% score)

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Fresh Basil and Tomato Frittata

14 votes, 4.29 avg. rating (85% score)

This basil and tomato frittata can be served warm or at room temperature, making it ideal for entertaining,... View Recipe »

Fresh Corn Muffins

Fresh Corn Muffins

3 votes, 4.00 avg. rating (79% score)

Crunchy from the rough texture of cornmeal, these beautiful Corn Muffins are flecked with kernels of succulent fresh... View Recipe »

Fresh Corn Pudding

11 votes, 3.67 avg. rating (73% score)

This was my grandmother McKinsey's recipe and we have all loved it for its good flavor and ease... View Recipe »

Fresh Strawberry Muffins

Fresh Strawberry Muffins

7 votes, 4.00 avg. rating (79% score)

Studded with summer's favorite fruit, these fresh strawberry muffins are packed with sweet berry flavor. View Recipe »

Fresh Tomato and Basil Quiche

8 votes, 4.38 avg. rating (86% score)

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Fried Oyster Pies

2 votes, 1.00 avg. rating (39% score)

These tasty, attractive small pies are also nice for brunch or as a side dish to a main... View Recipe »

Frittata À La Baker

0 votes, 0.00 avg. rating (0% score)

A new approach to the Western omelet. For variety and color add red and green peppers, ham, or... View Recipe »

Frittata de Nonna

0 votes, 0.00 avg. rating (0% score)

My Nonna made this in Italy as a child and teen, and they often ate it for brunch... View Recipe »

Frosted Bread

0 votes, 0.00 avg. rating (0% score)

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Fruit & Flaxseed Smoothie

0 votes, 0.00 avg. rating (0% score)

Feeling rushed in the morning? Well, no, this isn't a breakfast pastry like the other recipes in this... View Recipe »



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