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Chocolate Mousse Pie

1 vote, 5.00 avg. rating (89% score)

I have had this recipe for several years and not sure where I got it but it is one of our favorites any time of the year. View Recipe »

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Cranberry Compote with Vanilla Ice Cream

1 vote, 5.00 avg. rating (89% score)

Chef Jean-Louis Gerin took old-fashioned cranberry sauce, reworked it, and sent it to the end of the meal–the... View Recipe »

German Spaetzle (Sp

1 vote, 5.00 avg. rating (89% score)

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blueberry syrup

0 votes, 0.00 avg. rating (0% score)

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CHICKEN SPEDINI ROLLS

0 votes, 0.00 avg. rating (0% score)

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cranberry shnaps

0 votes, 0.00 avg. rating (0% score)

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fruit punch shnaps

0 votes, 0.00 avg. rating (0% score)

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Fake Butter

0 votes, 0.00 avg. rating (0% score)

There are 7 calories per Tbsp, and unmeasurable amounts of fat and cholesterol View Recipe »

Apple Caramel Martini

1 vote, 5.00 avg. rating (89% score)

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Italian Stallion

0 votes, 0.00 avg. rating (0% score)

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Easy Layered Buckeyes

0 votes, 0.00 avg. rating (0% score)

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Vanilla Ice Cream

0 votes, 0.00 avg. rating (0% score)

The back to the basics. Try adding your favorite Fruit, Cookie dough or other surprises. Don't want to... View Recipe »

Hot and Sour Thai Turkey Wraps

0 votes, 0.00 avg. rating (0% score)

The fish sauce is very salty, so season sparingly. View Recipe »

Basic Pastry Dough

0 votes, 0.00 avg. rating (0% score)

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Aunt Frances’ Peanut Butter Balls

4 votes, 5.00 avg. rating (95% score)

My aunt Frances would always make these wonderful peanut butter balls during the holidays. View Recipe »

Banana Split Pie

3 votes, 4.00 avg. rating (79% score)

My aunt makes this wonderful banana split pie. I finally dragged the recipe out of her! View Recipe »

Hot and Spicy Salad Dressing

0 votes, 0.00 avg. rating (0% score)

I came up with this recipe while playing around in the kitchen one day. View Recipe »

Peppered Beef and Broccoli Stir-Fry

3 votes, 4.00 avg. rating (79% score)

Total time: 35 minutes; active time: 35 minutes IN MY KITCHEN, "fast food" means stir-fry. The prep time is... View Recipe »

Yankee’s Ubiquitous Crab Appetizer

0 votes, 0.00 avg. rating (0% score)

This crab appetizer may be served either hot or cold. Printed in Yankee Magazine, June 1981. View Recipe »

Linguine With Sweet Red Pepper Sauce

1 vote, 5.00 avg. rating (89% score)

This is a recipe I got from a friend of mine. It's very easy and very low... View Recipe »

Oatmeal Delight

2 votes, 3.00 avg. rating (66% score)

I created this as a variety to my daily breakfast of oatmeal. View Recipe »

East Texas-Pennsylvania Ranch Eggs

1 vote, 5.00 avg. rating (89% score)

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French Toast Strata

2 votes, 5.00 avg. rating (92% score)

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Tuscan Cheese Tortas

1 vote, 3.00 avg. rating (69% score)

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Sweet-Potato Chowder

3 votes, 5.00 avg. rating (94% score)

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Jambalaya Bowl

1 vote, 5.00 avg. rating (89% score)

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Creamy Smoked Salmon Tart

0 votes, 0.00 avg. rating (0% score)

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Italian Meatloaf

7 votes, 4.86 avg. rating (94% score)

Marrying into an Italian family necessitated the need for my own recipe for Italian Meatloaf that is moist... View Recipe »



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