Apple-Cinnamon Quiche
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Yield: Makes 1 Quiche
from Captain Ezra Nye House, Sandwich, MassachusettsIngredients:
1 tart apple, shredded2 tablespoons butter
7 ounces shredded aged Vermont cheddar cheese
1 unbaked 10-inch pastry shell
1 tablespoon sugar
1/4 teaspoon cinnamon
3 large eggs
1-1/2 cups whipping cream
Instructions:
Preheat the oven to 375 degrees F. Saute the apple for 5 minutes in the butter. Combine with the cheese and place in the pie shell. Combine the sugar and cinnamon and sprinkle over the apple and cheese. In a bowl lightly whisk together the eggs and whipping cream, and pour over the apple and cheese. Bake for 35 minutes or until set.Browse Similar Recipes
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