(I use a really hearty, nutty brand of Muesli called
Jordan's; it is full of whole grains and many different fruits, as well as
pumpkin seeds, etc. I would not recommend this recipe to be used with some
mass-produced kind of Muesli that's full of sugar and sugar-sweetened flakes.")
1 cup raisins
375 oven, 20-22 minutes, or until knife comes out clean from testing.
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