Baked Rice Pilaf
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Yield: Serves 4.
The Parmesan makes this unusually tasty.Ingredients:
1 cup uncooked, long-grain rice4 tablespoons butter or margarine
2 cloves garlic, minced
2 cups hot beef or chicken broth
1/2 teaspoon salt
1/4 cup freshly grated Parmesan cheese
Instructions:
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