Return to Content

BBQ Sauce

BBQ Sauce
0 votes, 0.00 avg. rating (0% score)
by in Jan 2009
Submit a Recipe Image

Ingredients:

  • 2 tablespoons vegetable oil
  • 1 onion, thinly sliced
  • 2 cloves garlic, minced
  • 1 jalapeno chile, minced (add more or less depending on how much heat you enjoy)
  • 2 teaspoons cumin
  • 2 teaspoons coriander
  • 1 large can chopped tomatoes (or 3 medium tomatoes, chopped)
  • 1/2 cup ketchup
  • 1 cup cider vinegar
  • 2 tablespoons brown sugar
  • 1 bay leaf
  • 1 cup chicken stock or water

Instructions:

In a large sauce pan over medium heat, heat oil. Add onion, garlic, and chile and slowly cook until onion becomes translucent. Add tomatoes, ketchup, vinegar, sugar, bay leaf, and stock. Bring to a boil, then lower to a simmer and cook about 30 minutes. Adjust seasoning.
Updated Monday, December 8th, 2008

Browse Similar Recipes

Sign-up for Yankee Magazine's FREE enewsletter!

and get a free digital issue, plus 30% off in the Yankee Store

Your New England Minute
Yankee Recipe Box
Yankee Exclusive Offers
Great Yankee Giveaway
Yankee's Travel Exclusives Newsletter

No comments yet.

Leave a Reply

Comments maybe edited for length and clarity.