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Berry-Banana Muffins

Berry-Banana Muffins
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Yield: Makes 1 dozen

Mildly sweet with an appealingly different texture. Vary the berry to find your favorite flavor. --Hawthorne Inn, Concord, Massachusetts

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  • 2 eggs
  • 1/4 cup oil
  • 3/4 cup milk
  • 1/3 cup honey
  • 1 mashed banana
  • 3/4 cup blueberries or raspberries
  • 3/4 teaspoon salt
  • 2 teaspoons baking powder
  • 2 cups flour
  • 3/4 cup almonds


Beat together eggs, oil, milk, honey, banana, and berries. Add salt, baking powder, flour, and almonds, stirring just enough to moisten. Bake in greased muffin tins at 350 degrees F for 20-25 minutes.
Updated Monday, March 10th, 2008

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