Brie and Chive Toast with Arugula
Yankee Plus Dec 2015
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Instructions:Preheat over to 400; arrange baguette slices on large baking sheet, Toast until golden about 5 minutes. Cool toast
Well my recipe ended there, I think you put the Brie on the toast and heat, and then once the Brie is melted, take it out and top with the Arugula, and serve.