Butter Cookies
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Ingredients:
2 sticks butter, softened1 cup sugar
1 egg
2 tablespoons orange juice
1 tablespoon vanilla extract
2-1/2 cups all-purpose flour
1 teaspoon baking powder
Instructions:
Cream butter and sugar. Add egg, orange juice, and vanilla and mix well. Add flour and baking powder. Cover dough and chill for 2 to 3 hours, or until firm. Roll out portions of the dough to 1/4 inch thick, keeping the rest chilled. Cut out with cookie cutters. Place onto ungreased cookie sheets and bake at 375 degrees F for about 8 minutes, or until lightly browned. (Cool completely before frosting.)This recipe was submitted by one of our readers and has not been tested by our food editors. We are not responsible for errors in this recipe, but if you find one, please let us know.
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