Cauliflower Salad
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Ingredients:
1 cauliflower1 jar small stuffed olives
Roquefort cheese
Salad herbs lettuce
Instructions:
Cut the cauliflower into small flowerlets and marinate in Lemon Salad Dressing for several hours. Slice the olives and combine with lettuce, dressing, and cauliflower. Add a pinch of herbs. Mix well. Serve with Roquefort cheese sprinkled on top.Browse Similar Recipes
- By Category: Vegetables
- By Prep Methods: No Cook
- By Course: Side Dishes
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