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Chocolate dulce de leche

Chocolate dulce de leche
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Chocolate dulce de leche
Rich and silky, dulce de leche is becoming a favorite ingredient north and south of the border. You could make your own, but do yourself a favor and save time with prepared dulce de leche and make this luxurious dessert any time of the year.

Ingredients:

For the shortbread

Non-stick cooking spray
2 cups all-purpose flour
1 1/4 teaspoons Kosher or sea salt
2 sticks (8 ounces) unsalted butter, softened
3/4 cup packed light-brown sugar

For the chocolate dulce de leche
1 cup dulce de leche *
1 cup heavy cream
4 large egg yolks
6 ounces bittersweet chocolate, finely chopped or grated

* To make your own dulce de leche
1 quart whole milk
1 1/2 cups sugar
1 vanilla bean pod, split and seeds scraped
1/2 teaspoon baking soda

Instructions:

For the shortbread

Heat oven to 300 degrees.
Coat a 9

This recipe was submitted by one of our readers and has not been tested by our food editors. We are not responsible for errors in this recipe, but if you find one, please let us know.
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