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Cucumber Surprise

by

Yield: Makes 24 canap

If you have the patience to hollow out cucumbers (use a sharp knife or apple-corer), this will add considerable interest to any tray of canap

Ingredients:

  • 2 firm, medium-size cucumbers
  • 1 3-ounce package cream cheese
  • 1 teaspoon dry beef base
  • 1/4 teaspoon Worcestershire sauce
  • 4 drops Tabasco sauce

Instructions:

Combine the cheese, beef base, Worcestershire sauce and Tabasco sauce and blend well. Stuff into the centers of peeled, hollowed-out cucumbers. Chili for 2 hours.
Slice into rounds and serve on crisp crackers.
Updated Wednesday, July 18th, 2007
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