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Date Apple Torte

Date Apple Torte
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Ingredients:

  • 4 cups diced tart apples
  • 1 cup sugar
  • 1/2 cup sifted flour
  • 2 teaspoons baking powder
  • 1 egg
  • 1 tablespoon melted butter
  • 1 teaspoon vanilla
  • 1/2 cup chopped nuts
  • 1/2 cup chopped dates

Instructions:

Combine all of the ingredients in a bowl and stir until thoroughly mixed. Do not beat. Turn into a greased pan and bake for 40 minutes at 400 degrees F or until the apples are tender. Serve hot or cold with whipped cream or ice cream.
Updated Monday, November 5th, 2007

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