Easy Crockpot Chicken
Yield: 4-6 Servings
This is a super easy & quick way to have dinner ready when you walk in the door. Great for a cold day!
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- 4-6 chicken breasts
- 1 can cream of chicken soup
- 1 can cream of celery soup
- 1 can cream of mushroom soup.
Instructions:Put chicken in pot.
Mix soups together, stir, and pour over chicken.
Season with salt and pepper.
Cook on low for 6-8 hours, or on high 4-6 hours.
If you don't want to prepare side dishes, add potatos and carrots to chicken about 1-2 hours before it's done.