Yankee Magazine Logo

This is a page from YankeeMagazine.com, the website of Yankee Magazine.

©2009, Yankee Publishing Inc. All Rights Reserved.

Visit this page on the web at:
http://www.yankeemagazine.com/recipe/for/brown-butter-frosting/6280.

Food → Recipe Search → Cakes and Frostings →

Brown Butter Frosting

Cakes and Frostings Recipes

SAVERATEEMAILPRINT

This tastes very good, especially with applesauce cake.

  • 6 tablespoons butter
  • 4 tablespoons cream
  • 1-1/2 cups powdered sugar
  • 1 teaspoon vanilla

Heat butter until golden brown. Add sifted sugar and vanilla. Add enough cream to make frosting soft enough to spread.

This recipe was submitted by one of our readers and has not been tested by our food editors. We are not responsible for errors in this recipe, but if you find one, please let us know in our feedback form.

Reviews by Readers

Average reader rating of 5 out of 5.

100% of readers would make this recipe again.

Submit your own review.

Easy to make and my teenagers loved it. – Reviewed by ladonna sanders

Find Similar Recipes

YankeeMagazine.com information comes from the editors of Yankee Publishing, with the exception of directory information, which comes from advertisers. No advertising considerations are made when selecting and recommending any establishment, except where noted. Rates and event dates are subject to change. We strongly advise that you call first to confirm before setting out on your trip.

Advertise | Privacy Policy | Contact Us | Subscribe | Customer Service | Press Contact | Site Search | Employment | RSS Feeds

Interactive services developed and maintained by Reinvented Inc.

©2009, Yankee Publishing Inc. All Rights Reserved.
Yankee Publishing Inc., P.O. Box 520, Dublin, NH 03444, (603) 563-8111