Yankee Magazine Logo

This is a page from YankeeMagazine.com, the website of Yankee Magazine.

©2009, Yankee Publishing Inc. All Rights Reserved.

Visit this page on the web at:
http://www.yankeemagazine.com/recipe/for/chicken-and-chutney-sandwich/4866.

Food → Recipe Search → Sandwiches →

Chicken and Chutney Sandwich

Sandwiches Recipes

SAVERATEEMAILPRINT

Yield: Makes 1 sandwich.

  • 2 slices sourdough bread
  • 1/2 tablespoon mayonnaise
  • 1/2 cup homemade chicken salad
  • 1 tablespoon chutney (Major Grey's or other)
  • 2 slices tomato (optional)
  • 3 to 4 romaine lettuce leaves, trimmed

Spread both slices of the bread with the mayonnaise, then layer on the chicken salad, chutney, tomato slices (if desired), and lettuce leaves. Cut in half and serve, or wrap for lunch boxes.

Find Similar Recipes

YankeeMagazine.com information comes from the editors of Yankee Publishing, with the exception of directory information, which comes from advertisers. No advertising considerations are made when selecting and recommending any establishment, except where noted. Rates and event dates are subject to change. We strongly advise that you call first to confirm before setting out on your trip.

Advertise | Privacy Policy | Contact Us | Subscribe | Customer Service | Press Contact | Site Search | Employment | RSS Feeds

Interactive services developed and maintained by Reinvented Inc.

©2009, Yankee Publishing Inc. All Rights Reserved.
Yankee Publishing Inc., P.O. Box 520, Dublin, NH 03444, (603) 563-8111