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Coleslaw Supreme

Salads Recipes

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Yield: 8-10 SERVINGS

  • 1 16-ounce package of coleslaw prepared
  • 1 or 2 green apples
  • 1 cup chopped walnuts
  • 1/2 cup mayonnaise
  • 1/3 cup poppyseed dressing
  • 4-6 ounces raisins

In a mixing bowl, combine mayonnaise and poppyseed dressing. Pour over prepared coleslaw and toss. Cover and refrigerate for one hour.

This recipe was submitted by one of our readers and has not been tested by our food editors. We are not responsible for errors in this recipe, but if you find one, please let us know in our feedback form.

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