Cranberry Apple Bread

Bread Recipes | Fruit Recipes

Yield: Makes 2 medium loaves

Worthy of slicing thick and serving as dessert, topped with a sauce. --The Kennebunk Inn, Kennebunk, Maine

• 1/2 cup butter
• 2 cups sugar
• 2 eggs
• 2 cups chopped cranberries
• 1 cup applesauce
• 1 cup chopped walnuts
• 1/4 teaspoon nutmeg
• 1/4 teaspoon cinnamon
• 1/4 teaspoon allspice
• 3-1/2 cups flour
• 1 teaspoon baking powder
• 3-1/2 teaspoons baking soda

Cream butter, sugar, and eggs. Add cranberries, applesauce, nuts, and spices, and blend well. Sift together flour, baking powder, and soda, and stir into mixture. Pour into 2 greased and floured medium-sized loaf pans and bake 1 hour at 325 degrees F or until loaves test done.

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