Yankee Magazine Logo

This is a page from YankeeMagazine.com, the website of Yankee Magazine.

©2009, Yankee Publishing Inc. All Rights Reserved.

Visit this page on the web at:
http://www.yankeemagazine.com/recipe/for/ho-ho-ho-cocktail/11891.

Food → Recipe Search → Beverages →

Ho, Ho, Ho Cocktail

Beverages Recipes

SAVERATEEMAILPRINT

Preparation Time: 5 minutes

Start to Finish Time: 5 minutes

Yield: Yield: 6 glasses

Garnet red in color and filled with bubbles, this festive cocktail fairly shouts "Happy Holidays" from its glass.

  • 3 ounces pomegranate juice
  • 3 ounces Chambord liqueur
  • 1 bottle chilled, dry sparkling wine (Champagne, Prosecco, or Cava)

Into each of 6 Champagne flutes, pour 1/2 ounce pomegranate juice, then 1/2 ounce Chambord. Give each glass a stir. Fill with sparkling wine.

Reviews by Readers

Average reader rating of 5 out of 5.

100% of readers would make this recipe again.

Submit your own review.

Yum! The Best! – Anonymous Review

Find Similar Recipes

YankeeMagazine.com information comes from the editors of Yankee Publishing, with the exception of directory information, which comes from advertisers. No advertising considerations are made when selecting and recommending any establishment, except where noted. Rates and event dates are subject to change. We strongly advise that you call first to confirm before setting out on your trip.

Advertise | Privacy Policy | Contact Us | Subscribe | Customer Service | Press Contact | Site Search | Employment | RSS Feeds

Interactive services developed and maintained by Reinvented Inc.

©2009, Yankee Publishing Inc. All Rights Reserved.
Yankee Publishing Inc., P.O. Box 520, Dublin, NH 03444, (603) 563-8111