Honey Orange Muesli
From The Country Innkeepers' Cookbook
Cornmeal, Rice, Grains Recipes
Yield: 6 servings.
Our version of a natural breakfast food called Birchermuesli which was developed by a Swiss nutritionist.
- 2 cups quick or old-fashioned oats, uncooked
- 1 cup milk
- 1 teaspoon salt
- 1/2 cup orange juice
- 1/4 cup honey
- 1/2 cup raisins
- 1/2 cup chopped dates
- 1 cup chopped apples
- 1 cup chopped walnuts or pecans
Combine the oats, milk and salt in a bowl; cover and refrigerate overnight. Just before serving, add the remaining ingredients If desired, drizzle a little more honey on the top and more milk or cream.
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