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FoodRecipe SearchSoups, Stews, Chowders

Northeast Kingdom Hearty Chicken Soup or Chowder

User Submitted

Soups, Stews, Chowders Recipes

This is my creation, it's easy and delicious, by adding just one ingredient you can change it from soup to chowder!

  • 1-1/2 pounds boneless chicken, cubed
  • 2 all-purpose potatoes, peeled and cubed
  • 1 pound carrots, cut into large pieces
  • 1/2 onion, diced
  • 2 cloves garlic, chopped
  • Adobo dry spice
  • Oregano
  • Poultry seasoning
  • 2 cans chicken stock
  • salt and pepper

Add all ingredients to slow cooker. Use dry ingredients in whatever amounts you like season to taste.

To make it thicker for chowder, add a can of low-fat cream of mushroom soup. Cook on low for 6 to 7 hours. Serve with homemade bread or rolls.

This recipe was submitted by one of our readers and has not been tested by our food editors. We are not responsible for errors in this recipe, but if you find one, please let us know in our feedback form.

Reviews by Readers

Average reader rating of 5 out of 5.

100% of readers would make this recipe again.

Submit your own review.

It was an absolute SMASH the first time I made it! – Reviewed by Patti York

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