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Pineapple-Ginger Topping

Sauces Recipes

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Preparation Time: 15 minutes

Start to Finish Time: 15 minutes

Yield: about 2-1/2 cups

  • 2 tablespoons butter
  • 1/4 cup maple syrup
  • 2-1/2 cups fresh pineapple, chopped medium
  • 2 teaspoons fresh grated ginger
  • 1/4 teaspoon cinnamon

Melt butter in a cast-iron skillet over moderate heat. Add maple syrup and pineapple. Stir, then add ginger and cinnamon. Heat until bubbling, then reduce heat and simmer 10 minutes.

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