Popcorn Granola Munch

From Old Farmer's Almanac — 2008

Candy Recipes | Miscellaneous Recipes

Yield: Makes 2-1/2 quarts.

• 8 cups popped corn
• 1 cup wheat germ
• 1/2 cup shredded coconut
• 1 cup rolled oats
• 1/2 cup sesame seeds
• 1/2 cup creamy peanut butter
• 1 tablespoon water
• 1 tablespoon oil
• 1/2 cup molasses
• 2 tablespoons honey

Preheat oven to 300 degrees F. In a bowl combine popped corn, wheat germ, coconut, rolled oats, and sesame seeds. Heat peanut butter, water, oil, molasses, and honey in a saucepan. Pour the heated ingredients over the popcorn mixture and stir well. Spread on a greased baking sheet and bake for 30 minutes, stirring often.

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