Hartwell Farm Pickup Pancakes

Hartwell Farm Pickup Pancakes
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Yield: 4 to 6 servings

Using "a little of this and a little of that," the Misses Fitch and Poor came up with this recipe, one of their favorites.

Ingredients:

3/4 cup prepared waffle mix (any brand will do)
1/2 cup cornmeal
3/4 cup Bisquick
1 tablespoon butter
1 tablespoon sugar
1 teaspoon baking powder
1 egg
1/4 cup heavy crem
1-1/4 cups milk

Instructions:

Lightly grease a heavy frying pan or griddle and heat until a drop of water sizzles on the surface. In a medium mixing bowl combine all ingredients. Blend with a whisk or an electric beater just until smooth. Do not overmix.

Drop by spoonfuls onto the hot pan. Cook until bubbles form on the top, flip, and cook for 1 minute longer. Serve with butter and maple syrup.

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