Pizza Salad

Pizza Salad
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Published in Jan 1997
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Yield: Makes 6 servings.

Ingredients:

1-1/2 cups cooked rice or small-shaped pasta
1 cup shredded Mozzarella
3/4 cup quartered pepperoni slices
1 large tomato, diced
1/4 cup diced green pepper
1/4 cup diced red pepper
3 scallions, chopped
1/4 cup sliced mushrooms
1/4 cup sliced olives
vinaigrette of your choice

Instructions:

Chill the cooked rice or pasta. Toss with other ingredients, then toss with 1/2 cup of the vinaigrette of your choice. Chill. Serve with additional dressing for those who want it.

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