Potato Soup
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Ingredients:
6 large potatoes, peeled & cubed1 medium onion, diced
2-3 stalks of diced celery
1 can cream of chicken soup
1 package Mexican shredded cheese
1 chunk Velvetta cheese
1 packages smoked sausage, cubed
2-3 cups milk, depending on how soupy you like it
salt and pepper to taste
Instructions:
Cook potatoes, celery, and onions together in enough water to cover until tender. Drain off some of the water, leaving 1-2 cups of the potato water. Add cream of chicken soup, Mexican & Velvetta cheese, sausage and milk. Mix together and heat through. Enjoy!!This recipe was submitted by one of our readers and has not been tested by our food editors. We are not responsible for errors in this recipe, but if you find one, please let us know.
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This is the best potato soup recipe ever!!